Tropical Chicken Marinade

by Christina West August 08, 2019

This tropical chicken marinade will infuse your protein with moisture and savory sweetness featuring our August pairing selection Honey Ginger Balsamic Vinegar and Lime Olive Oil

Marinade 2 chicken thigh or whole chicken for 30 minutes or in the refrigerator overnight:

2 tbs Honey Ginger Balsamic Vinegar

2 tbs Lime Olive Oil

3/4 c. R.W. Knudsen Pineapple Coconut Juice

1 tsp grated ginger

3 cloves chopped garlic

1/4 tsp sea salt

1/4 tsp fresh ground pepper

1 tbs tamari

1 oz unfiltered sake

After soaking bake in the oven or on the grill until internal temperature is reached and enjoy!

Recipe By: Amanda Ashley

Christina West

Author

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