Balsamic Vinegars

Smoked Hickory Olive Oil

Immediately transport your senses to outside cooking over an open flame with this woodsy Smoked Hickory Olive Oil.  Compliments poultry, ham, ribs, beef roast, vegetables, stews, soups, marinades, and sauces. Add to your crock pot baked beans for an added dimension.  Rub over potatoes before baking to change things up a little.  

Pairs well with: Apricot Balsamic, Pineapple Balsamic, Honey Ginger Balsamic, and our Traditional Balsamic.

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