This stunning and delicate gourmet flake salt provides a delightful crunch with the mild flavor of Mediterranean Salts making it ideal for use in cooking, baking, and as a garnishing salt for fish and vegetable dishes. The unique pyramid shape of the Cyprus Flake Salt is created through the process of solar evaporation of sea water where the water is channeled into large pans where the water is gradually heated, forming the dazzling pyramid shapes of the salt.
Net Wt. 2.7 oz.
A stunning addition to any salt shelf, the crunchy texture and mild salinity make this all-natural, artisanal salt adaptable and practical around the kitchen, especially for use as a topping salt over salads & dessert. The crystals dissolve evenly in sauces and soups, but can also work as an eye-catching finishing salt to garnish fish and vegetable dishes, or to add some architectural beauty to the top of brownies
Cyprus Sea Salt