Hickory Smoked Balsamic Vinegar


Description

Syrupy thick, this 18 year old dark balsamic vinegar from Modena, Italy is naturally smoked over hickory chips. The vinegar becomes smoky, sweet, tangy and extremely thick.  The results are amazing.

Uses

This balsamic vinegar is a great addition to your grilled and marinated meats.

Pairings

Chipotle Olive Oil
Garlic Olive Oil
Jalapeno Olive Oil
Jalapeno Habanero Olive Oil

Recipes

BBQ Chicken Salad
Hickory Smoked Balsamic & Beer Braised Beef Short Ribs



Related Items