Pear Apple Balsamic Vinegar and Wild Mushroom & Sage Olive Oil dance together to create a savory and earthy combo with the perfect balance of acid and sweetness. The Pear Apple Balsamic is fantastic in marinades for poultries and is a favorite to add to sparkling water for a delicious, healthy beverage. The Wild Mushroom & Sage Olive Oil is super flavorful. We’ve found the perfect balance of earthy mushroom and savory herbal sage. Both flavors shine without being overpowering. The combo is an easy way to taste the flavors of Fall in your dishes.
As always we provide recipes to help you reimagine how our olive oils & aged balsamic vinegars can enhance your life! Here are the links to our latest recipes using this Pairing.here. Our goal is to inspire you to discover new flavors to change up your menu in the easiest ways possible.