While we typically prefer to use fresh garlic when making garlic bread this has proven to be a nice change of pace. Use this on grilled or roasted chicken, burgers, fish, and steak. Steamed vegetables, scrambled eggs, omelets, pork chops, ribs and in marinades!! Wow!
Hand blended with black pepper, white pepper, roasted California garlic, and onion.
Net Weight 2 oz.
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