Blackberry Ginger Goat Cheese Puffs

by Christina West April 01, 2021

Blackberry Ginger Goat Cheese Puffs

Easy, fresh and popular ticks all the boxes of a keeper Appetizer for the entire blackberry season.

Ingredients

6 oz goat cheese (at room temperature)
1 Tbsp. lemon zest
2 Tbsp. honey
2 Tbsp. milk
2 sheets puff pastry thawed
1/2 pint blackberries
2 Tbsp. Blackberry Ginger Balsamic Vinegar
1 handful arugula
2 Tbsp. Chipotle Olive oil

Directions

  1. Preheat oven 400F. Line a baking sheet with parchment, set aside.
  2. In a small bowl, mix goat cheese, lemon zest, honey & milk until well mixed.
  3. In another small bowl stir blackberries with balsamic vinegar to coat and let sit for 10 minutes.
  4. On lightly floured surface, cut the puff pastry into 2-inch squares.
  5. Place squares onto the parchment lined sheet 2 inches apart and score a square into the middle of the pastry making sure not to cut all the way through to the bottom.
  6. Lightly brush the pastry squares with the Chipotle Olive Oil.
  7. Place a dollop of the lemon goat cheese mixture on top of each square and top with a blackberry.
  8. Bake squares for 15-20 minutes until golden.
  9. When cool place a leaf of arugula under each blackberry.
  10. Drizzle with more Balsamic Vinegar if desired.
  11. Serve warm or at room temperature.



Christina West
Christina West

Author


Leave a comment

Comments will be approved before showing up.


Also in Recipes

Garlic and Raspberry Bacon and Vegetable Frittata
Garlic and Raspberry Bacon and Vegetable Frittata

by Georgia Gross May 31, 2022

Frittata is a versatile egg dish that can be served hot or cold, for breakfast or lunch, on a Sunday, holiday, or any day. You can use most any vegetables you have on hand, leftover potatoes, bacon or sausage, cheddar cheese, monterey jack, etc., the possibilities are endless.

Continue Reading

Summer Panzanella
Summer Panzanella

by Georgia Gross May 31, 2022

Panzanella is an Italian picnic dish most often garnished with juicy red tomatoes and basil. Here, we have made a variation with sweet strawberries, mint, and a garlic raspberry vinaigrette.

Continue Reading

Baked Ricotta Cheese with Tuscan Herbs
Baked Ricotta Cheese with Tuscan Herbs

by Georgia Gross May 31, 2022

A warm and creamy cheese wheel with a perfect blend of salty herbaceousness for festive summer occasions.

Continue Reading