This makes an excellent savory-sweet topping for a wheel of brie or as a crostini topping with any soft cheese. Try it over ice cream!
3 c. hulled, whole strawberries, rinsed & dried
3 Tbsp Rosemary olive oil
½ tsp. coarse salt
½ tsp. ground black pepper
2 Tbsp honey
2 Tbsp Mission Fig Balsamic Vinegar
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